Offer summary

Qualifications:

Fluent in Spanish and English., Degree or Diploma in a food-related discipline., Minimum of 2 years' experience in food production, preferably in food safety., Internal auditing and HACCP training, with Lead Auditor qualification preferred..

Key responsibilities:

Conduct food safety audits 50% of the time.

Engage with business leaders and assist in onboarding new auditors.

Monitor auditor performance and track financial, safety, and quality goals.

Plan and implement integrity programs and conduct witness audits.

Job description

Job Description

We are hiring a Senior Auditor for Food Safety in a remote role based in Spain!

We're hiring a dynamic team member to bridge field and office operations in food safety. This role perfectly marries conducting on-site audits with supporting auditor training, onboarding, and performance management.

You'll also assist in maintaining scheme integrity and KPIs through data monitoring, administrative support, and expense reviews.

If you’re passionate about both hands-on auditing and behind-the-scenes impact, this is the role for you!

Responsibilities

Conduct food safety audits 50% of the time.
Engage and collaborate with business leaders, schedulers, and account managers.
Assist with monitoring and managing auditor capacity through selection and onboarding of new auditors.
Assist with tracking financial, safety, and quality goals.
Monitor report turnaround times against set KPIs and follow up on any late or outstanding audit reports.
Track and trend auditor performance, with key focus on report quality through rejections, and monitor response times to technical reviews and resubmissions.
Review action flags daily and assist with updating and maintaining the platform.
Plan and implement robust integrity programs.
Plan and schedule auditor calibration activities.
Conduct witness and integrity audits.
Keep information current and relevant on external client platforms.

Qualifications

Fluent in Spanish and English.
Degree or Diploma in a food-related discipline.
A minimum of 2 years' food production work experience, preferably as a food safety team member.
Food safety team leader experience, preferred.
Internal auditing training.
HACCP training.
Lead Auditor qualification, preferred.
In-depth understanding of food and agricultural standards and regulations.
Experience in QMS and conducting risk assessments.
Excellent computer, communication, and presentation skills.
We're looking for a highly self-disciplined individual with attention to detail.

Notice to Agency and Search Firm Representatives: Please note that NSF is not accepting unsolicited resumes from agencies and search firms for this role. Resumes submitted to an NSF employee by a third-party agency without a valid written and signed search agreement between NSF and said third-party agency will become the sole property of NSF. No fee will be paid if a candidate is hired as a result of an unsolicited agency or search firm referral.

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